-
Contributions of biotechnology to the control and prevention of brucellosis in Africa
Henk L. Smits1 and Sally J Cutler2
-
Developments in the use of Y-chromosome markers in forensic genetics
Neil Leat, Liezle Ehrenreich, Mongi Benjeddou and Sean Davison
-
Mosquitocidal toxins of spore forming bacteria: recent advancement
Subbiah Poopathi* and Brij. K. Tyag
-
Diet-related cancer and prevention using anticarcinogens
E. Olatunde Farombi
-
Nucleic acid drugs: a novel approach
Edwin Jarald1*, Sheeja Edwin1, Pawan Dubey1, Ajay Tiwari. A1, Vinod Thakre2
-
Microalgal toxin(s): characteristics and importance
Hikmet Katırcıoğlu1*, Beril S. Akın2, Tahir Atıcı1
-
Chloroethenes contaminants in the environment: Still a cause for concern
Ademola O. Olaniran1,3*, Dorsamy Pillay1,2 and Balakrishna Pillay1
-
In vitro propagation: A biotechnological tool capable of solving the problem of medicinal plants decimation in South Africa
Afolayan A. J.1* and Adebola P. O.2
-
Strategies for resistance to bacterial wilt disease of bananas through genetic engineering
Leena Tripathi1*, Jaindra Nath Tripathi1, W.K. Tushemereirwe2
-
Evidence for an association in corn between stress tolerance and resistance to Aspergillus flavus infection and aflatoxin contamination
Zhi-Yuan Chen1, Robert L. Brown2*, and Thomas E. Cleveland2
-
Status of conservation of the indigenous leaf vegetables and fruits of Africa
Adebooye O.C.* and Opabode J.T.
-
Mining the essential oils of the Anthemideae
Jaime A. Teixeira da Silva