academic journals

AJB 5 January 2009


  • Insect chromosomes preparing methods for genetic researches

    Ayla Tüzün* and Serdar Yüksel

  • Synthesis, physico-chemical and antimicrobial properties of Co(II), Ni(II) and Cu(II) mixed-ligand complexes of dimethylglyoxime - Part I

    A. A. Osunlaja1*, N. P. Ndahi1 and J. A. Ameh2

  • Gastroprotective effects of leaf extracts of Carpolobia lutea (polygalaceae) G. Don. in rats

    Lucky L. Nwidu1* and Paul A. Nwafor2

  • Antisickling activities of two ethnomedicinal plant recipes used for the management of sickle cell anaemia in Ibadan, Nigeria

    A. Egunyomi1*, J. O. Moody2 and O. M. Eletu1

  • Genetic variability in yam cultivars from the Guinea-Sudan zone of Benin assessed by random amplified polymorphic DNA

    A. Zannou1,2,3*, E. Agbicodo4, J. Zoundjihékpon5, P. C. Struik3, A. Ahanchédé1, D. K. Kossou1 and A. Sanni4

  • Optimization of biomass and dihydroorotase (DHOase) production by Saccharomyces cerevisiae MNJ3 (pMNJ1)

    Coulibaly Adama1, Séa Téhi Bernard2, Bla Kouakou Brice1, Yapi Houphouët Félix1 and Djaman Allico Joseph1,3*

  • Evaluation of cassava (Manihot esculenta (Crantz) planting methods and soybean [Glycine max (L.) Merrill] sowing dates on the yield performance of the component species in cassava/soybean intercrop under the humid tropical lowlands of southeastern Nigeria

    E .U. Mbah1, C. O. Muoneke2 and D. A. Okpara2

  • The termicidal effects of Chlorpyrifos 48 EC, Endosulfan 35 EC, Dichlorvos 1000 EC and Diazinon 600 EC against termites in South-West Nigeria

    E. U. Asogwa*, F. A. Okelana, T. C. N. Ndubuaku and I. U. Mokwunye

  • Distribution and damage characteristics of an emerging insect pest of cashew, Plocaederus ferrugineus L. (Coleoptera: Cerambycidae) In Nigeria: A preliminary report

    E.U. Asogwa*, J.C. Anikwe, T.C.N. Ndubuaku and F.A. Okelana

  • The effect of bacterial inoculation and different nitrogen doses on yield and yield components of some chickpea genotypes (Cicer arietinum L.)

    A. Karasu1, M. Öz1 and R. DoÄŸan2*

  • Plant species responses to oil degradation and toxicity reduction in soil

    U. S. Offor1, J. A. Onwugbuta-Enyi1* and L. A. Akonye2

  • KACC: An identification and characterization for microbial resources in Korea

    ChangKug Kim1, YoungAh Jeon2, GyuTaek Cho3, SoonWoo Kwon2, JangHo Hahn1 and SeungBeom Hong2*

  • A comparative study of the lipase yield by solid state and submerged fermentations using fungal species from biopharmaceutical oil waste

    V. Mohanasrinivasan1*, P. Dhrisya1, K. P. Dipinsha1, C. Manu Unnithan1, K. Megha Viswanath1
    and C. Subathra Devi2

  • Antibacterial activity and phytochemical analysis of leaf extracts of Lasienthera africanum

    Adegoke, Anthony A.1 and Adebayo-tayo, Bukola C.2

  • Effect of different media on production of lactic acid from whey by Lactobacillus bulgaricus

    Mostafa Ghasemi1*, Ghasem Najafpour1, Mostafa Rahimnejad 1, Pouyan Aeineh Beigi1, Mehdi Sedighi2 and Babak Hashemiyeh3

  • The effect of apricot kernel flour incorporation on the physicochemical and sensory properties of noodle

    Ebru Eyidemir1 and Mehmet Hayta2*

  • Utilization of soya protein as an alternative protein source in Oreochromis niloticus diet: Growth performance, feed utilization, proximate composition and organoleptic characteristics

    Ahou Rachel Koumi1, Boua Celestin Atse2* and Lucien Patrice Kouame1

  • Determination of degradability of treated soybean meal and its proteins fractions

    Ramin Salamatdoust Nobar1*, Mohammad Chamani1, Ali-Asghar Sadeghi1 and Ali Mirza-Aghazadeh2

  • An assessment of the reproductive performance of estrus synchronized West African Dwarf (WAD) does using medroxyl-progestrone acetate (MPA)

    Imasuen, J. A.*  and Ikhimioya, I.

  • Studies on isolation and partial purification of lysozyme from egg white of the lovebird (Agapornis species)

    R. Saravanan1*, A. Shanmugam1, Preethi Ashok2, D. Sathish Kumar2, K.  Anand3, Amitesh Suman4 and Fredrick Robin Devadoss5

  • Determination of alkaloids and oxalates in some selected food samples in Nigeria

    S.A. Adeniyi1, C.L. Orjiekwe1* and J.E. Ehiagbonare2

  • Pharmacognostic evaluation of the leaves of Dissotis rotundifolia Triana (Melastomataceae)

    T. A. Abere1*, D.N. Onwukaeme1 and C.J. Eboka2